After a rather long break, this amazing event continued last night with a Spanish theme: we started off with jamon and tapas (meatballs, chorizos, mushrooms, prawns, lamb, tomato salad, spanish omelette) before moving on to a chicken paella, finishing with churros and fruit over a chocolate fountain as well as Grand Marnier oranges. Thanks for hosting another lovely night, Wei and Paul! Gotta head to the gym tomorrow...
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